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we consider ourselves as nature’s partners! Our producers ranch their cattle in the upper reaches of the Black Kei River Basin around the town of Queenstown situated centrally in the Eastern Cape Province.
In May 2015 we sent our first shipment to Cape Town and the results where mind blowing. We knew little of the benefits of a veld reared animal at the time as research was in the infant stage world wide, with the help of Frankie Fenner Meat Merchants, it soon became apparent that the cattle produced in a natural environment, grazing on untamed veld, had a number of exceptional benefits. Our natural sweet-veld environment turned out to be the perfect type of grazing to produce an animal with superior taste and great nutritional values.